Savanna received a cookbook from America’s Test Kitchen that has inspired a lot more cooking from her and a fun night with her and Chris making tacos last week! We are going to try and make this a weekly tradition so they have picked out sheet pan pizza and kale chips for this week 🙌🏻.

Day 1: Meatless Meal:  Sheet Pan Pizza & Kale Chips

Day 2: Veggie Fried Rice – Option to add Chicken (think we may)

Note: This is a new recipe

Day 3: Slow Cooker Ground Taco Meat made into Empanadas (may try these in the air fryer)

Note: I am doubling this to use as tacos next week.

Day 4: 20 Minute Thai Peanut Chicken Ramen 

Note: This is a favorite of ours, I have made it numerous times.  I will note that it takes a little longer than 20 minutes.

Flex Meal: Costco Mediterranean Chicken Strips with Rice Pilaf & Peas or Veggie of Choice

Extras:  Pumpkin White Bean Soup & Spinach Banana Muffins